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Blueberry Nice Cream

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Creamy blueberry nice cream made with frozen bananas, blueberries, plant-based milk, and almond butter. Easy, fresh, and ready in minutes.

Ingredients

  • 2 bananas, frozen in chunks
  • 1/2 cup frozen blueberries (I love wild blueberries)
  • 1 tsp almond butter
  • 2 tbsp plant-based milk of choice
  • 1/2 tsp vanilla extract, optional 

Instructions

  1. Make sure your bananas are nice and frozen. They should be rock solid, which may take anywhere from 3 to 5 hours. 
  2. Add all the ingredients to your blender. Wait 5 minutes if you want your blueberry nice cream to blend more easily.
  3. Blend, starting on low speed and gradually increasing the speed, until creamy. Use your tamper, if you have one. If you don’t, you may have to stop the blender to scrape down the sides. 
  4. Eat right away with your favorite toppings or freeze for 30 to 60 minutes for a more solid consistency.

Find it online: https://vegannomnom.com/blueberry-nice-cream/