Mains

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    Easy Red Lentil & Spinach Dal

    If you’re looking for a comforting, nourishing and easy vegan dinner, this creamy red lentil spinach dal is exactly what you need. It’s packed with warming spices, plant-based protein and wholesome ingredients that come together beautifully. Red lentils are perfect for dal because they cook quickly and break down into a naturally creamy texture. Combined…

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    Mushroom Gnocchi

    There is nothing quite as comforting as a bowl of soft, pillowy gnocchi coated in a rich and creamy sauce. I have been making variations of this recipe for years and it never fails to deliver. You can prepare these creamy vegan mushroom gnocchi in two different ways, depending on how much time you have…

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    Vegan Spinach Lasagna

    If you’re ever looking for a dish that pretty much anyone can agree on, lasagna is a good call. Layers of pasta mixed with a hearty tomato sauce and a thick topping of béchamel sauce – I mean, who wouldn’t like that? There are many varieties of vegan lasagna out there, ranging from the classic…

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    Alsatian Shepherd’s Pie

    When my mother asked me what I wanted for dinner when I was a child, my answer would often be “Elsässer Hackfleischtopf.” This translates to something like “Alsatian minced meat pot”. I can’t remember if it ever contained real meat – at least not the way my mother made it. I was vegetarian at the…

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    Smoky Vegan Chili

    This smoky, hearty vegan chili is a classic in our household. It’s the recipe everyone in our family asks for again and again. It’s rich, savory, slightly smoky, and packed with beans, corn, and bell peppers. And while the ingredient list might look a little daunting at first glance, don’t let that stop you. A…