Do you remember the time when aquafaba was everywhere? Suddenly, all those recipes for vegan chocolate mousses popped up. The not-so-secret ingredient: the liquid from a can of chickpeas. This vegan peanut butter chocolate mousse is one of my earliest recipes. It’s one I’ve experimented with again and again to make sure I get it…
I’ve been obsessed with this ultra-dreamy vegan blended chocolate chia pudding parfait lately. It consists of three main components: These layers create a perfect balance between rich and creamy, slightly sweet and fresh. The base of this blended chocolate chia pudding parfait is a chocolate chia pudding that’s blended rather than leaving the chia seeds…
Who says indulgent desserts can’t be healthy? This vegan chocolate nice cream proves that you don’t need dairy, refined sugar, or complicated recipes to create a treat that’s creamy, chocolatey, and utterly satisfying. Made from frozen bananas, cocoa powder, nut butter, and a splash of plant-based milk, this dessert hits all the right notes: rich, smooth,…
Looking for a breakfast, snack, or even dessert that is quick, creamy, and chock-full of nutrients? This vegan cashew chia pudding with juicy blueberries is just that. Bursting with good-for-you-ingredients and a perfect make-ahead treat for any time of the day. The combination of cashews and chia seeds creates a rich, creamy texture that’s so…
I used to drink hot chocolate every morning as a kid – the instant kind loaded with sugar. This recipe is way healthier and tastes much better, too! If you can get your hands on date sugar, there’s no need for additional sweeteners at all. But don’t sweat it – maple is fine, too! Feel…
If you love cookie dough but want something a little more wholesome, this vegan chickpea cookie dough may just become your new go-to. I first made it a few years back when chickpea cookie dough had its big moment, but honestly? I think it deserves to stick around. This vegan chickpea cookie dough version is…
